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McCallie concessions team

McCallie’s Classic Chili Cheese Nachos

Servings: 4 servings
Course: Main Course
Cuisine: Mexican

Ingredients
  

  • 1 bag round tortilla chips
  • 1 15-oz. can of chili brand of choice
  • 1 15-oz. can of nacho cheese brand of choice
  • 2 jalapeños sliced thin

Method
 

  1. Add tortilla chips evenly across four plates as desired.
  2. Warm the chili and nacho cheese in separate bowls and stir as needed.
  3. Use a spoon to add chili to each plate of chips, and then add the nacho cheese on top as desired.
  4. Top with jalapeño slices, and enjoy!